The Martinez: archive portraitOld Tom Gin and a cold, dark Martinez filled to the rim with a dark maraschino cherry

A classic serve

The Martinez

The Manhattan's older, gin-drinking cousin, and the drink Old Tom was made for.

  • 1½ ozOppidan Barrel Reserve Old Tom Gin
  • 1½ ozSweet vermouth
  • 1 bar spoonMaraschino liqueur
  • 2 dashesOrange bitters

Stir with ice and strain into a chilled coupe. Garnish with an orange twist.

Bottle of Oppidan Barrel Reserve Old Tom Gin

Made with

Barrel Reserve Old Tom Gin

Where the gin meets the barrel.

Our botanical gin with pecan-smoked grapefruit peel, barrel aged for one to two years and lightly sweetened with cold-smoked maple and agave syrups.

About the gin

More with Old Tom

Another round.

All cocktails

The next chapter

A new chapter is on its way.

Online ordering is being planned. Contact us with questions about spirits, trade or future releases.

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